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Healthy Almond Joys spilled over with some bites taken out of them.

​Healthy Almond Joys

Hayley Lucero
Satisfy your sweet tooth with Healthy Almond Joys. This no-bake recipe is quick to make and packed with rich chocolate-coconut flavor.
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Prep Time 10 minutes
20 minutes
Total Time 30 minutes
Course Dessert
Cuisine American
Servings 8 people
Calories 275 kcal

Ingredients
  

  • 1 ½ cups Dark Chocolate I like Enjoy Life
  • 1 tablespoon Coconut Oil
  • ½ cup Shredded Coconut
  • 1 cup Coconut Butter I like Artisana Organics
  • ¼ cup Almonds

Instructions
 

  • Pour the chocolate into a bowl along with the coconut oil. Microwave for 30 seconds, then stir, repeating until the chocolate is completely melted (about 2 minutes total).
  • Fill silicone molds ⅓ of the way full with melted chocolate. Refrigerate for 10 minutes.
  • While the chocolate is refrigerating, combine the coconut butter and shredded coconut in a small bowl. If your coconut butter is solidified, microwave for 30 seconds at a time, stirring until smooth and pourable.
  • Once the chocolate has hardened, fill each mold another ⅓ full with the coconut mixture.
  • Top with the remaining chocolate (you may need to reheat it slightly to soften), then add an almond on top and cover with a thin layer of chocolate.
  • Refrigerate for another 10 minutes, then enjoy!

Notes

  • Use silicone molds for easy removal and perfect shape.
  • Warm coconut butter just enough to make it smooth, not hot.
  • Add a sprinkle of flaky sea salt before chilling for a sweet-salty combo.
  • Store extra Almond Joy bites in the fridge for a cool, satisfying treat anytime.
  • ​Using a double boiler to melt the chocolate is an option, too, but takes a little patience, which is why I like the microwave.

Nutrition

Calories: 275kcalCarbohydrates: 8gProtein: 4gFat: 24gSaturated Fat: 11gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.001gSodium: 8mgPotassium: 124mgFiber: 6gSugar: 9gVitamin A: 0.04IUVitamin C: 0.5mgCalcium: 25mgIron: 2mg
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