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Key lime chia pudding in a glass jar with almonds and shredded coconut on top

Key Lime Chia Pudding

Hayley Lucero
Indulge in the refreshing tang of Key Lime Chia Pudding, a zesty twist on a classic treat. Packed with nutritious chia seeds and the citrusy punch of key lime juice, this delicious recipe is a delightful blend of flavor and health benefits.
5 from 1 vote
Prep Time 5 minutes
35 minutes
Total Time 40 minutes
Course Breakfast, Dessert, Snack
Cuisine American
Servings 1
Calories 61 kcal

Ingredients
  

  • ¼ tablespoon Chia seeds
  • ¾ Cup Almond milk
  • 1 ½ tablespoon Coconut Butter I like Artisana Market
  • 2 tablespoon Key Lime Juice
  • 1 tablespoon Pure Maple Syrup
  • teaspoon Matcha optional for coloring

Instructions
 

  • Combine all the ingredients into a jar and mix for about 30 seconds. 
  • Place in the refrigerator for at least 20 minutes to let the chia seeds gel. 
  • Add your favorite toppings (I really like chopped nuts and shredded coconut) and enjoy! 

Nutrition

Calories: 61kcalCarbohydrates: 6gProtein: 1gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 0.3gSodium: 64mgPotassium: 23mgFiber: 1gSugar: 4gVitamin A: 10IUVitamin C: 2mgCalcium: 69mgIron: 0.3mg
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