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Paleo Chia seed pudding in a glass jar with strawberries and shredding almond on top

Paleo Chia Seed Pudding

Hayley Lucero
A perfect breakfast or snack that can be meal prepped and is only a few ingredients.
5 from 1 vote
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Prep Time 10 minutes
20 minutes
Total Time 30 minutes
Course Breakfast, Dessert
Cuisine American
Servings 4 people
Calories 312 kcal

Ingredients
  

  • 1 cup Chia seeds
  • 3 cup Almond milk
  • 2 teaspoon Vanilla
  • 3 tablespoon Almond Butter Any nut butter will do

Instructions
 

  • Combine chia seeds, almond milk, almond butter, and vanilla in a bowl. Mix ingredients until the almond butter is thoroughly combined.
  • Evenly divide the chia seed mixture into 4 jars.
  • Put in the fridge for at least 30 minutes or up to overnight.
  • Add fruit and nuts for topping when you are ready to eat. My favorite is berries and slivered almonds.

Nutrition

Calories: 312kcalCarbohydrates: 21gProtein: 10gFat: 22gSaturated Fat: 2gPolyunsaturated Fat: 13gMonounsaturated Fat: 6gTrans Fat: 0.1gSodium: 252mgPotassium: 266mgFiber: 16gSugar: 1gVitamin A: 23IUVitamin C: 1mgCalcium: 535mgIron: 4mg
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